
Ingredients:
- 2½ cups of old fashioned oats
- 2 cups of Sugar
- 1/2 cup of Peanut Butter
- 1 Stick of Margarine
- 1/3 cup cocoa
- 1/2 cup of Milk
Preparation
1. Line counter surface or table with wax paper.
2. In large saucepan, combine sugar, margarine, milk and cocoa. Bring to boil over medium heat, stirring frequently. Continue boiling for 3 minutes, stirring frequently.
3. Remove the pot from the heat. Stir in oats. Mix quickly otherwise the mixture will begin to harden.
4. Drop by tablespoonfuls onto waxed paper. Allow the cookies to cool and harden before removing.
5. Devour and Enjoy!